瘦肉鲍鱼汤

2024-05-30 05:58:44 172

瘦肉鲍鱼汤

Details of ingredients

  • 鲍鱼8只

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间三刻钟

Steps to make 瘦肉鲍鱼汤

  • 1.准备好食材。
  • 2.瘦肉清洗干净,切成小块,鲍鱼去掉内脏,清洗干净,表皮上切浅一点的花刀。
  • 3.瘦肉块和鲍鱼加姜片,加稍宽的水,放入电高压锅,隔水炖。
  • 4.高压锅炖30分钟,好了。
  • 5.加盐和鸡精调味,加枸杞,盛入小炖盅中。
  • 6.好了。
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