马铃薯布丁

2024-05-05 06:00:44 96

马铃薯布丁
马铃薯去除了蛋的腥味,还突出了奶香,比想象中美味!

Details of ingredients

  • 马铃薯100g
  • 牛奶150ml
  • 生奶油60ml
  • 鸡蛋2个
  • 40g
  • 香草精1/2茶匙

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间三刻钟

Steps to make 马铃薯布丁

  • 1.准备材料。
  • 2.将土豆洗干净,放在国内煮,至筷子可以戳穿。
  • 3.煮好的土豆去皮,捣成泥。
  • 4.将一个完整的蛋和一个蛋黄放在碗中搅拌均匀。
  • 5.放入香草精和糖,继续搅拌。
  • 6.加入土豆泥,搅拌均匀。
  • 7.加入牛奶和生奶油,继续搅拌。
  • 8.将布丁液过滤一遍。
  • 9.分装在布丁容器中。烤箱预热100度,烤盘内盛水,隔水烤30分钟即可。
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