黄萝卜水饺

2024-05-04 11:59:36 130

黄萝卜水饺

Details of ingredients

  • 面粉500g
  • 肉馅500g
  • 黄萝卜300g
  • 青萝卜200g
  • 15g
  • 五香粉3g
  • 生抽10g
  • 老抽5g
  • 味精3g

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 黄萝卜水饺

  • 1.将黄萝卜、青萝卜切成丝,放入锅中,开锅焯5分钟左右,捞出攥干水分剁碎。
  • 2.肉馅中放入盐、五香粉、生抽、老抽、味精,拌匀后掺入剁碎的萝卜,搅拌均匀。
  • 3.最后加入适量香油,盛入盘中备用。
  • 4.提前将面粉和好,反复醒揉,包成自己喜欢的饺子。
  • 5.煮饺子的水要宽,煮好的饺子才清爽透亮。
  • 6.成品。
  • 7.美味。
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