香草曲奇

2024-05-02 21:06:19 145

香草曲奇
宝贝非常喜欢吃饼干,每次听说妈妈要做点心了,都会高兴地手舞足蹈。宝贝也非常乐于参与其中,这个曲奇就有宝宝的功劳哦。**

Details of ingredients

  • 黄油65克
  • 低粉100克
  • 蛋液30克
  • 砂糖30克
  • 香草精1克

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 香草曲奇

  • 1.准备材料;
  • 2.黄油室温融化,低速打松;
  • 3.加入砂糖,低速糖打发;
  • 4.分次加入蛋液;
  • 5.低速打松,让蛋液和黄油融合;
  • 6.蛋液和黄油融合;
  • 7.筛入低粉;
  • 8.刮刀拌匀,滴入3-4滴香草精;
  • 9.装入已放入裱花嘴的一次性裱花袋;
  • 10.烤盘铺油纸,挤出想要的形状;
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