20分钟制作美味草莓麦芬

2024-05-02 12:06:03 112

20分钟制作美味草莓麦芬
这个方子又方便又简单,不用打发,只需要分别搅拌干湿材料,再混合到一起就行,还不需要电动打蛋器,很适合新手,同时味道又很让人惊艳,我一出炉就吃了3个。

Details of ingredients

  • 草莓140g
  • 黄油55g
  • 鸡蛋1个
  • 白糖70g
  • 低筋面粉90g
  • 全麦粉30g
  • 肉桂粉1/2 tsp
  • 苏打粉1/8 tsp
  • 泡打粉3/4 tsp
  • 1/4 tsp

Technique

  • 难度简单
  • 工艺烘焙
  • 口味甜味
  • 时间二十分钟

Steps to make 20分钟制作美味草莓麦芬

  • 1.准备材料
  • 2.黄油隔水加热融化放置室温后加入鸡蛋
  • 3.一个大碗里,放入面粉、全麦粉,细砂糖、苏打粉、泡打粉和肉桂粉。搅拌均匀。
  • 4.草莓切丁
  • 5.在面粉里,加入切成丁的草莓丁,轻轻搅拌均匀
  • 6.将两个碗的材料混合,用刮刀充分切拌,不要捣碎,只要成为湿润的面团就好
  • 7.放进纸杯,大约八九分满,放进预热好的烤箱,170度烤20分钟即可。
  • 8.美味的草莓麦芬就出炉了。真的超级好吃!
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