紫薯寿司

2024-05-02 06:05:02 656

紫薯寿司
学习了阳光明媚99的方子做了花朵寿司,在3.8节美丽花儿开放在餐桌。

Details of ingredients

  • 熟米饭2碗
  • 紫薯6个
  • 胡萝卜1个
  • 鸡蛋1个
  • 香肠1个
  • 6勺
  • 白糖4勺
  • 寿司紫菜2张
  • 黄瓜1个

Technique

  • 难度简单
  • 工艺
  • 口味酸甜
  • 时间半小时

Steps to make 紫薯寿司

  • 1.准备食材:鸡蛋煎好切条,胡萝卜(去皮丿、黄瓜洗净切条,香肠切条
  • 2.紫薯去皮上锅蒸熟
  • 3.用大勺子碾碎,加入3勺白醋颜色变得特漂亮粉色,又加2勺糖和少许盐和匀
  • 4.加入米饭和匀放凉
  • 5.把紫菜铺到寿司卷上
  • 6.铺上紫薯米饭
  • 7.铺上一层保鲜膜
  • 8.翻面,紫菜朝上,铺上和匀(3勺醋、2勺糖少显盐)的白米饭,上面放上鸡蛋条、香肠条、胡萝卜条(用水焯过的)
  • 9.卷紧
  • 10.用手捏成水滴形,用快刀蘸水切开
  • 11.装盘
  • 12.像花朵不
  • 13.节日晚餐
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