小白菜金针菇拌虾仁
2024-07-22 20:58:39 415
酸辣爽口又减脂。
Details of ingredients
Technique
Steps to make 小白菜金针菇拌虾仁
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1.小白菜洗干净，切小段。![]()
2.金针菇去根部，洗一下。![]()
3.适量水烧开，金针菇焯熟捞出过凉。![]()
4.小白菜焯熟过凉。![]()
5.剥好的熟虾仁适量。![]()
6.小白菜，金针菇，虾仁放入碗里，香菜，小米椒点缀。![]()
7.适量盐，生抽，米醋，香油，红油调个料汁。![]()
8.调好的料汁浇上即可。![]()
9.成品。
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