蒜香胡萝卜
2024-05-01 03:02:59 1530
Details of ingredients
Technique
Steps to make 蒜香胡萝卜
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1.胡萝卜削去皮，用工具刨成丝；![]()
2.蒜头拨去皮，用工具压成蒜泥；![]()
3.锅中的油烧热后，调小火，倒入蒜泥爆香，至微焦黄色；![]()
4.倒入胡萝卜丝，转大火，翻炒至变软。调入细盐，即可。
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
牛肉胡萝卜炒饭
牛肉胡萝卜炒饭
![[鸡翅烧胡萝卜]](/upload/20240419/510044896309018625.jpg)
[鸡翅烧胡萝卜]
[鸡翅烧胡萝卜]
【川菜】不辣川菜之三—大蒜烧肚条
【川菜】不辣川菜之三—大蒜烧肚条
大蒜烧猪肚条
大蒜烧猪肚条
金香大蒜
金香大蒜
杭椒大蒜拌虾皮
杭椒大蒜拌虾皮
原来川菜也可以很清淡-----大蒜烧肚条
原来川菜也可以很清淡-----大蒜烧肚条
迷迭香烤大蒜
迷迭香烤大蒜
洋葱圈
洋葱圈
洋葱汤
洋葱汤