Stewed Tremella with Rock Sugar and snow pear
2024-04-14 04:13:16 2761
When I saw the rock candy snow pear on TV, it was very attractive. And now the weather is hot and it's easy to get overheated, so it's best to drink a beverage that goes down the heat. However, I don't like buying that kind of beverage because I think the sugar content is too high and eating pressure is too high. It's better to cook it myself, so I made a pot at home. Moreover, it's easy for the baby to go down the heat when drinking it, and it also adds Tremella, which is more nutritious~
Details of ingredients
Technique
Steps to make Stewed Tremella with Rock Sugar and snow pear
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1. Soak Tremella in water in advance, then remove the yellow stem and tear it into small pieces.![]()
2. Cut snow pear into small pieces, and do not use stones.![]()
3. Pour an appropriate amount of water into the pot and then pour the white fungus into the pot.![]()
4. Pour the cut snow pear into the pot. Cover the pot and bring to a boil over high heat. Then reduce the heat and simmer for 40 minutes.![]()
5. Put in two pieces of rock sugar and slowly simmer the rock sugar until it melts.
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