A rich and fragrant yangmei wine
2024-04-04 14:37:23 964
It is currently the season for picking waxberries. A large number of waxberries have been launched. We also bought a box while it was hot, ate a portion raw, and made sugar water yangmei. The Yangmei season has a short duration and is not easy to store. Then let's make a Yangmei bar. Leave the flavor of yangmei behind< Br>
Details of ingredients
Technique
Steps to make A rich and fragrant yangmei wine
- 1. Prepare the ingredients used.
- Soak yangmei in salt water for 20 minutes, then remove and drain the water.
- 3. Put the dried waxberries into a clean sealed bottle.
- 4. Add an appropriate amount of rock sugar.
- 5. Pour in Baijiu and tighten the lid to keep the wine in a sealed state.
- 6. Store in a cool place for more than 30 days before drinking. Mine looks like it's for a week.