【广东】田园蔬菜浓汤

2024-08-19 17:58:41 252

【广东】田园蔬菜浓汤
春季易引动体内郁热而生肝火,可适当配吃些清解里热、滋养肝脏之类的:如荠菜、菠菜、芹菜、莴笋、西兰花、蘑菇;这些食物可解内热,润肝明目,田园蔬菜浓汤用了几种常见的蔬菜,都是容易买得到的,并且都是非常有益身体健康的食材,当然,这个汤四季都适宜。

Details of ingredients

  • 松子(炒熟)适量

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间半小时

Steps to make 【广东】田园蔬菜浓汤

  • 1.各材料均切小
  • 2.下茶籽油爆香洋葱、土豆块后下2.5碗的水
  • 3.待水沸后下浓汤宝
  • 4.小火约煮15分钟后下西班兰花、毛豆
  • 5.煮约10分钟后下牛奶、黑胡椒煮开
  • 6.最后下菠菜略煮一下,关火
  • 7.菜汤晾凉
  • 8.把晾凉的汤与菜放在破壁机内
  • 9.打至细滑
  • 10.过滤一下
  • 11.上碗,撒下烤香的松子即可
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