开花大饼
2024-08-18 02:58:50 199
开花大饼，奶香味十足，暄软又美味。
Details of ingredients
Technique
Steps to make 开花大饼
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1.成品图。![]()
2.面团和好，醒发一倍大，下等量剂子。![]()
3.撒干粉，揉面团，多揉一会，挤口朝上。![]()
4.二次醒发一倍大，锅里无油，烙制底部上色。![]()
5.翻面烙制另一面。![]()
6.开水上锅蒸，大火20分钟左右，关火焖一分钟左右。![]()
7.成品图。![]()
8.成品图。![]()
9.成品图。
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