白果莲子甜汤

2024-08-12 18:00:17 964

白果莲子甜汤

Details of ingredients

    Technique

    • 难度普通
    • 工艺
    • 口味甜味
    • 时间半小时

    Steps to make 白果莲子甜汤

    • 1.准备好清水。
    • 2.银耳提前泡发好。
    • 3.去掉背面的黄色根蒂,撕成小朵。
    • 4.准备好白果、莲子、枸杞。
    • 5.把银耳、白果、莲子、枸杞、冰糖一起放入压力煲里,加入适量清水。
    • 6.启用营养炖的豆蹄筋功能,完成后即可食用。
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