盐焙虾
2024-08-11 11:59:19 25
Details of ingredients
Technique
Steps to make 盐焙虾
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1.原料![]()
2.锅中用油刷刷油，油不要太多![]()
3.倒入洗净的江虾![]()
4.大火炒干水份，小火慢慢煸炒，防止炒糊![]()
5.反复几次大火小火煸炒。![]()
6.有香味溢出时加适量盐调味。![]()
7.成品。
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