冰糖杏儿

2024-08-04 09:00:11 181

冰糖杏儿
今儿用杏子做一款冰糖杏儿。经过冰箱冷藏,酸甜适口,凉丝丝,诱人呀!我喜欢软软的口感。喜欢硬的,可以煮的时间短一点。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味酸甜
    • 时间十分钟

    Steps to make 冰糖杏儿

    • 1.主要原料。
    • 2.杏子洗净去核,切两半。
    • 3.将杏子和冰糖放锅里。
    • 4.放入水,没过杏子即可。
    • 5.将杏子冰糖煮开,煮软。晾凉后,放冰箱冷藏后食用。
    • 6.冰糖杏儿。
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