年糕汤
2024-07-28 08:58:43 91
Details of ingredients
Technique
Steps to make 年糕汤
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1.青菜洗净切成小块、肉丝切好、年糕洗净。![]()
2.锅中放入倒入青菜煸炒。![]()
3.翻炒片刻断生后放入榨菜。![]()
4.加入适量水大火煮开。![]()
5.放入年糕。![]()
6.年糕煮至八分熟后。![]()
7.加入肉丝汆烫至熟。![]()
8.成品盛盘。
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