白灼鱿鱼
2024-07-14 23:59:20 134
Details of ingredients
Technique
Steps to make 白灼鱿鱼
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1.鲜鱿鱼买来时，店家已经处理干净并切好。![]()
2.准备姜、葱、蒜、泡椒、葱花。![]()
3.烧开一锅水，放入姜、葱、料酒。![]()
4.倒入鱿鱼片。![]()
5.焯水一分钟捞起装盘。![]()
6.起锅热油，放入姜葱蒜粒、泡椒炒香。![]()
7.再倒入酱油、香油、鸡精、葱花拌匀关火装碟。![]()
8.成品。非常鲜香哦！
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