青菜烧年糕
2024-07-14 21:02:57 93
Details of ingredients
Technique
Steps to make 青菜烧年糕
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1.食材：年糕条、青菜（已洗净）、桂皮、大料![]()
2.烧锅倒油烧热，下入已洗净的青菜，搁入桂皮和大料翻炒一下。![]()
3.接着，合入年糕条翻炒一下。![]()
4.然后，加适量的生抽。![]()
5.加适量的白糖。![]()
6.加适量的盐。![]()
7.加适量的清水调味煮开煮至熟软。![]()
8.最后，加适量的味精。![]()
9.炒匀，即可。
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