蒸蛋羹
2024-07-14 15:00:46 1507
Details of ingredients
Technique
Steps to make 蒸蛋羹
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1.鸡蛋两个打入碗中打散（100g）![]()
2.加入凉白开和盐搅拌均匀![]()
3.撇去浮沫。![]()
4.入开水锅，上面盖一个盖子，我用的盘子，蒸十分钟![]()
5.闷五分钟，加入香油，葱花，味达美![]()
6.成品图来一个
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