花生粒饼干

2024-07-10 12:03:20 88

花生粒饼干
这款小饼干用料少做法简单,很容易上手,所以隔三差五就会做来吃,因为每次添加的食材都不一样,所以每次的口味也就有所不同,做的次数越多经验也就越多,学会了举一反三。

Details of ingredients

  • 面粉150g
  • 玉米淀粉50g
  • 玉米油80g
  • 绵白糖70g
  • 泡打粉4g

Technique

  • 难度简单
  • 工艺烘焙
  • 口味甜味
  • 时间三刻钟

Steps to make 花生粒饼干

  • 1.鸡蛋打在干净的盆里加糖
  • 2.使糖完全融化搅拌均匀
  • 3.倒入玉米油
  • 4.充分搅拌均匀
  • 5.将粉类混合均匀筛入其中
  • 6.和成团饧10分钟
  • 7.先搓成圆球把花生米放在上面,然后用拇指轻轻按压,全部做好后摆在不粘烤盘里
  • 8.预热烤箱180度,把饼干生胚送入烤箱,上下火烤25分钟
  • 9.取出晾凉
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