冰糖百合蒸梨

2024-07-05 12:00:14 1016

冰糖百合蒸梨
梨能润燥,润肺止咳,最适合秋冬季节食用,配上冰糖百合,蒸个梨盅,效果就更好了。孩子这几天夜里睡觉总是咳嗽,给他熬梨汤他也不喝,于是换了个形式,有点新鲜感就愿意尝试了。

Details of ingredients

  • 一个
  • 冰糖几颗
  • 百合几片

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 冰糖百合蒸梨

  • 1.将梨洗干净,从四分之一处切开,上面的做盖子,下面的做盅。
  • 2.将梨掏空,形成盅状。
  • 3.在梨中间装入冰糖和干百合。
  • 4.在梨中加入清水。
  • 5.将梨盖上盖子,扎上牙签固定,并放入碗中。
  • 6.将梨放进蒸锅。
  • 7.将梨蒸二十分钟到半小时。
  • 8.拔掉牙签,连梨带汤汁都可以食用。
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