冬笋童子鸡汤
2024-07-05 03:02:00 74
Details of ingredients
Technique
Steps to make 冬笋童子鸡汤
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1.食材：冬笋、童子鸡（已洗净焯水）。![]()
2.将冬笋剥壳切去老根清洗一下。![]()
3.放在案板上切开。![]()
4.将童子鸡和切好的冬笋下入高压锅中。![]()
5.接着，加适量的清水。![]()
6.加适量的料酒。![]()
7.盖上盖、上气烧煮5分钟后关火。![]()
8.然后，焖至没气后开盖，加适量的盐。![]()
9.调味翻匀即成。
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