双色小馒头
2024-07-05 00:00:40 161
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Details of ingredients
Technique
Steps to make 双色小馒头
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1.准备原料![]()
2.分别加入原料揉成光滑面团![]()
3.面包机内发酵，至图中状态![]()
4.静置15分钟，排气![]()
5.分成两份，擀平![]()
6.两块叠加，再擀一下。从侧面卷起![]()
7.切好![]()
8.也可做成其他造型![]()
9.第二次发酵![]()
10.上锅蒸20分钟![]()
11.小馒头出锅啦
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