蒜蓉辣椒炒蒸豆角

2024-05-15 18:02:25 367

蒜蓉辣椒炒蒸豆角
微辣,蒜香浓郁,松散不粘。

Details of ingredients

  • 玉米油一勺
  • 花椒几粒

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间二十分钟

Steps to make 蒜蓉辣椒炒蒸豆角

  • 1.豆角整根洗净控一下水。
  • 2.切成三指段。
  • 3.一小勺食用油。
  • 4.拌匀。
  • 5.适量面粉。
  • 6.抄拌均匀粘上面粉。
  • 7.水开上屉。
  • 8.大火蒸7分钟。
  • 9.蒸好倒入盆中抄散。
  • 10.锅里适量油烧热,蒜蓉,花椒,辣椒炒出香味儿。
  • 11.蒸好的豆角倒入。
  • 12.适量盐,鸡精调味。
  • 13.翻炒均匀关火盛出。
  • 14.成品。
  • 15.成品。
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