比肉还好吃的青椒杏鲍菇

2024-07-03 06:01:52 2260

比肉还好吃的青椒杏鲍菇
快手家常菜,简单方便,搭配青椒洋葱都很棒!大家可以自由搭配。

Details of ingredients

  • 杏鲍菇4个
  • 青椒1个
  • 红椒1个
  • 生抽1勺
  • 老抽1勺
  • 1g
  • 鸡精1g
  • 1g

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间二十分钟

Steps to make 比肉还好吃的青椒杏鲍菇

  • 1.材料准备好。
  • 2.杏鲍菇切片。
  • 3.然后切丝。
  • 4.青椒和红椒去籽切丝。
  • 5.锅里放油,可以多放点,杏鲍菇吸油。放入切好的辣椒丝翻炒,加入盐,让青椒入味。
  • 6.待青椒丝变软,加入杏鲍菇。
  • 7.待杏鲍菇也变软时,加入生抽,老抽,鸡精和糖翻炒均匀,稍稍焖一下即可出锅。
  • 8.咸鲜入味,超级下饭!
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