蔓越莓银耳粥

2024-06-29 02:59:52 75

蔓越莓银耳粥

Details of ingredients

  • 银耳1朵
  • 大米50g
  • 蔓越莓干2勺
  • 冰糖1勺

Technique

  • 难度初级
  • 工艺
  • 口味酸甜
  • 时间三小时

Steps to make 蔓越莓银耳粥

  • 1.银耳泡发。
  • 2.大米加水浸泡1小时。
  • 3.大米和撕成小朵的银耳放入砂锅,加入冰糖。
  • 4.倒入足量清水烧开转小火煮15分钟。
  • 5.加入蔓越莓干继续煮5分钟即可。
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