松花蛋拌豆腐

2024-06-26 21:01:48 261

松花蛋拌豆腐

Details of ingredients

  • 内酯豆腐一盒
  • 松花蛋2个
  • 香菜一颗
  • 大蒜2粒
  • 米醋一勺
  • 生抽一勺
  • 香油一勺

Technique

  • 难度简单
  • 工艺
  • 口味咸香
  • 时间二十分钟

Steps to make 松花蛋拌豆腐

  • 1.准备好食材。
  • 2.豆腐切厚一点的片。
  • 3.锅内加水烧开,放豆腐焯水2分钟。
  • 4.松花蛋去皮。
  • 5.切小一点。
  • 6.大蒜,香菜切好。
  • 7.所有食材放在一起。
  • 8.倒入所有调料,撒花生米。
  • 9.成品。
  • 10.非常适合夏天吃。
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