百合年糕

2024-06-25 18:00:14 83

百合年糕
这是一款甜品,百合、年糕搭配,加了红枣、冰糖。口感很好,味道也是自己喜欢的。制作不算麻烦,有养生壶即可搞定。秋季,吃些百合,既滋补又润燥,对身体很有益处。

Details of ingredients

  • 干百合30g
  • 年糕200g

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间半小时

Steps to make 百合年糕

  • 1.干百合洗干净用冷水浸泡。
  • 2.备好年糕、冰糖,红枣洗干净。
  • 3.浸泡后的百合放入养生壶。
  • 4.再放入红枣。
  • 5.加入适量水,将壶体放在底座上。
  • 6.盖水烧壶盖,通电,调至花茶档,养生壶开始工作。
  • 7.将年糕切成小块。
  • 8.水开后将年糕放入,同煮。
  • 9.养生壶停止工作后,放入冰糖,待冰糖溶化。
  • 10.即可盛出享用。
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