菠菜鸡胸肉拌荞麦面

2024-06-25 08:59:41 1059

菠菜鸡胸肉拌荞麦面
酸辣爽口,荤素搭配,营养丰富。

Details of ingredients

  • 柴鸡蛋一个
  • 小米椒一个

Technique

  • 难度简单
  • 工艺
  • 口味酸辣
  • 时间半小时

Steps to make 菠菜鸡胸肉拌荞麦面

  • 1.土鸡鸡胸肉从中间切开,适量清水,加少许盐,几粒花椒煮熟捞出。
  • 2.取一块撕成粗丝儿。
  • 3.菠菜洗净。
  • 4.开水中焯熟捞出,过凉水。
  • 5.荞麦面煮熟捞出,过凉水。
  • 6.蒜,小米椒,香菜。
  • 7.适量盐,生抽,米醋,香油,辣椒红油调个料汁。
  • 8.鸡胸肉,菠菜,荞麦面放盘子里。
  • 9.小米椒,香菜,蒜蓉放中间。
  • 10.淋上调好的料汁即可。
  • 11.成品。
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