姜葱蒸虾
2024-06-22 20:59:24 328
简单的鲜美
Details of ingredients
Technique
Steps to make 姜葱蒸虾
![]()
1.准备虾。![]()
2.备：姜，葱，花椒。![]()
3.将虾挑去虾肠洗净，摆放于盘中。![]()
4.将花椒，姜，葱摆于表面，撒点点盐。![]()
5.最后淋点米酒。![]()
6.水开后放入锅中大火蒸六分钟焖两分钟后再打开。![]()
7.蒸好的虾，倒掉多余的汤汁。![]()
8.新鲜的食材，用最简单的烹饪就好。![]()
9.成品图。![]()
10.成品图。
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
