鸡丝凉面

2024-06-22 12:01:46 609

鸡丝凉面

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸鲜
    • 时间半小时

    Steps to make 鸡丝凉面

    • 1.花生、芝麻放入料理机中。
    • 2.加入生抽、醋、花椒粉、辣椒粉打碎。
    • 3.调成凉面汁。
    • 4.鸡胸肉加入姜葱、料酒煮熟(约10分钟)。
    • 5.豆芽炒熟。
    • 6.准备火腿肠、黄瓜切丝、鸡丝、豆芽放入碗中。
    • 7.锅中水烧开后放入面条。
    • 8.煮熟后捞出过冷水后沥干水分。
    • 9.放入适量麻油拌匀。
    • 10.将调料、鸡丝等材料放入面条中拌匀即可。
    • 11.装盘。
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