蛋挞皮苹果派

2024-06-21 12:00:15 2505

蛋挞皮苹果派

Details of ingredients

  • 蛋挞皮9个
  • 苹果1个
  • 鸡蛋黄1个
  • 黄油8克
  • 白糖20克

Technique

  • 难度初级
  • 工艺
  • 口味甜香
  • 时间半小时

Steps to make 蛋挞皮苹果派

  • 1.苹果洗干净切丁。
  • 2.锅内加入黄油融化后加入苹果丁和白砂糖翻炒。
  • 3.苹果丁炒软后加入水淀粉勾芡,苹果馅就完成了。
  • 4.苹果馅放凉。
  • 5.把苹果馅加入到蛋挞皮内,不要装太满,会满出来。
  • 6.像这样对折就可以了。
  • 7.烤箱提前预热到185℃,放入苹果派烤10分钟。
  • 8.10分钟后取出,刷,鸡蛋液撒上黑芝麻后再烤15分钟就可以了。
  • 9.香喷喷出炉。
  • 10.装入盘中。
  • 11.开始享用吧。
  • 12.完美下午茶哦。
  • 13.好吃。
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