桔子皮酱
2024-06-21 03:01:35 298
每逢金秋，外婆家的桔树上总是硕果累累，而我感兴趣的不仅是酸酸甜甜的瓤，那香喷喷的桔皮也是能诱惑我的美味。是不是有点不可思议呢，哈哈，你也跟着试试或许就会恍然大悟了。
Details of ingredients
Technique
Steps to make 桔子皮酱
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1.桔子皮用水煮一下，然后出锅用冷水漂一天。![]()
2.桔子皮切成小丁。![]()
3.热锅冷油，下剁椒炒出辣味。![]()
4.下桔子皮炒。![]()
5.调入适量生抽。![]()
6.调入少量盐和适量味精。
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