手撕茄条
2024-06-16 21:01:41 901
Details of ingredients
Technique
Steps to make 手撕茄条
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1.茄子洗净，对半切开放入笼屉。![]()
2.香菜洗净切断，胡萝卜洗净削皮切丝，蒜瓣捣成泥。![]()
3.锅内加水蒸至茄子软透，夹出放凉，撕成条。![]()
4.胡萝卜丝、香菜段放入茄条中。![]()
5.蒜泥中加入盐、生抽、蚝油、醋、香油，倒入茄盘中汤汁搅拌。![]()
6.将调好的汁料倒入盘中即可（也可浇上热油）。
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