红豆松饼

2024-06-15 11:59:01 848

红豆松饼
外皮酥脆,里面柔软的红豆松饼。用三明治机就能做出来,简单快捷。

Details of ingredients

  • 面粉200g
  • 红豆馅60g
  • 白糖15g
  • 发酵粉2g
  • 泡打粉1g
  • 清水125g

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间三刻钟

Steps to make 红豆松饼

  • 1.原料:面粉、红豆馅、白糖和发酵粉。
  • 2.泡打粉倒入面粉中,混合均匀。
  • 3.发酵粉和清水混合均匀,倒入面粉中,和成软一些的面团。
  • 4.放置醒发。
  • 5.红豆馅和白糖搅拌均匀备用。
  • 6.面团醒好后排气,分成15克一个的小面团。
  • 7.擀开一个面团,包入红豆馅,收好封口。
  • 8.用手指按压一下。
  • 9.三明治机刷油。
  • 10.将面饼放入烤盘中,盖上盖子,7分钟就可以啦。
  • 11.漂亮的红豆松饼做好啦。
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