黄骨鱼豆腐汤

2024-06-12 08:58:45 184

黄骨鱼豆腐汤
黄骨鱼也叫黄辣丁,今晚做个鱼*汤!特别的鲜香味美!鱼肉细嫩爽滑,豆腐入口即化,蘑菇鲜嫩多汁,鱼*汤超级美味!您喝上一碗还想来一碗!

Details of ingredients

  • 黄骨鱼4条
  • 豆腐2块

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 黄骨鱼豆腐汤

  • 1.上食材咯。
  • 2.坐锅下油,冷油下适量盐,放入黄骨鱼,开火,小火煎。煎到两面金黄,捞出备用。
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