红烧猪脚

2024-06-10 00:01:44 788

红烧猪脚

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸香
    • 时间十分钟

    Steps to make 红烧猪脚

    • 1.猪脚斩块焯水清洗备用。
    • 2.准备配料。
    • 3.锅中热油放入冰糖。
    • 4.倒入猪脚翻炒。
    • 5.翻炒均匀。
    • 6.加入配料。
    • 7.加入清水转电压力锅半小时。
    • 8.再倒入锅中加入盐。
    • 9.收汁即可。
    • 10.装盘。
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