豉香蒜末拌茄子

2024-06-09 21:01:32 1720

豉香蒜末拌茄子
美味的凉拌菜,宜热宜冷,快手美味,有爸爸的味道!

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味微辣
    • 时间十分钟

    Steps to make 豉香蒜末拌茄子

    • 1.准备材料
    • 2.将茄子对半切开,放蒸锅里蒸至软
    • 3.将蒜、红椒、香菜切末
    • 4.碗中倒入醋、蚝油、味极鲜酱油、芝麻油、豆豉酱、蒜末调匀成酱汁
    • 5.将蒸好的茄子放在碗中捣一捣
    • 6.放上香菜和红椒丝
    • 7.将调好的酱料淋上
    • 8.再翻拌一下就成
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