擂椒皮蛋

2024-06-09 02:58:41 332

擂椒皮蛋

Details of ingredients

  • 皮蛋1个
  • 辣椒1根
  • 1瓣
  • 1匙

Technique

  • 难度初级
  • 工艺其他
  • 口味香辣
  • 时间半小时

Steps to make 擂椒皮蛋

  • 1.一根辣椒截成三段,平底锅干煎。
  • 2.中火煎。
  • 3.反复煎。
  • 4.翻面。
  • 5.煎到能撕掉皮。
  • 6.辣椒煎软以后,撕掉皮,皮蛋扒皮,一瓣大蒜。
  • 7.放在捣蒜罐里,捣碎,舂烂,加半匙盐。
  • 8.下饭小凉菜,味道不错。
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