桃胶枸杞雪梨汤
2024-06-08 12:02:00 100
Details of ingredients
Technique
Steps to make 桃胶枸杞雪梨汤
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1.桃胶提前泡发十二小时以上，洗净，除去杂质，呈透明的琥珀色。![]()
2.雪梨去皮洗净。![]()
3.用去核儿器去核儿。![]()
4.切成小块儿。![]()
5.一起放入养生壶中。![]()
6.按银耳糖水键自动工作。![]()
7.冰糖枸杞备好。![]()
8.倒入养生壶中，再煮五分钟就可以了。![]()
9.盛入碗里。![]()
10.颜色好看，胶质满满的。![]()
11.成品图！![]()
12.成品图！
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