山药汤圆

2024-06-07 17:58:53 123

山药汤圆
简单易学,糯香可口。

Details of ingredients

  • 三全黑芝麻汤圆十个
  • 山药一根

Technique

  • 难度简单
  • 工艺
  • 口味甜香
  • 时间二十分钟

Steps to make 山药汤圆

  • 1.山药洗净削皮切段备用。
  • 2.三全黑芝麻汤圆备用。
  • 3.锅中加适量水,大火烧开转小火,放入汤圆和山药。
  • 4.煮15分钟,用勺子搅一下,防止粘锅。
  • 5.已煮好。
  • 6.盛入碗中。
  • 7.糯香可口。
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