老醋花生

2024-06-06 09:00:41 977

老醋花生

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味酸咸
    • 时间十分钟

    Steps to make 老醋花生

    • 1.主要原料。
    • 2.凉锅凉油,放入花生炸制。
    • 3.将花生炸酥脆,捞出晾凉。
    • 4.青椒洗净切块。
    • 5.黄瓜洗净切丁。
    • 6.调一个碗汁儿,老醋+生抽+海鲜酱油+白糖少许+香油。
    • 7.将炸好的花生放入碗汁儿里。
    • 8.将黄瓜,青椒放碗汁儿里拌匀即可。
    • 9.老醋花生。
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