银耳梨汤

2024-06-03 21:00:24 786

银耳梨汤

Details of ingredients

  • 银耳1朵
  • 1个
  • 红枣5颗

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 银耳梨汤

  • 1.准备、银耳提前一晚泡好。
  • 2.把它们所有的洗净,切小放入锅中、倒入适量清水。
  • 3.大火烧开转小火、炖半小时左右即可。
  • 4.秋天喝梨汤非常不错。
  • 5.欣赏。
  • 6.欣赏。
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