用电饭锅发豆芽

2024-06-02 17:59:20 417

用电饭锅发豆芽
由于新冠肺炎的缘故,现在小区都在封闭,人们成了各种宅,宅男、宅女、宅神、宅仙。
宅则生变、再宅、要革命。
于是朋友圈中晒出各种自制宅家作品,做凉皮、炸油条、蒸面点、发豆芽,不一而足。
宅家的成果晒到朋友圈里,引来欢呼一片,誉美之词汹涌澎湃。
其实这都是网友们无私的奉献,成功的献给了大家,欢声笑语;失败的却默默地自我收藏,眼泪汪汪。
为了减少外出,各种宅们人打起了绿豆的主意,大家群策群力各显神通,五花八门各种办法层出不穷,各类发豆芽用具千奇百怪。所谓千奇百怪就是物尽其用,就是节能环保。对比比那些放着灿烂阳光不用,浪费太阳的热情,非要用烘干机烘干衣物的行为来说,网友们就是环境友好的践行者,低碳生活的有心人。
看着朋友圈里的成果,本宅也突发灵感,为什么不用电饭锅发豆芽呢?此物在电饭锅控制器的控制下,一可加温,二可避光,发酵功能的温度也适合豆芽的生长,定能起到催芽快长的效果。

Details of ingredients

    Technique

    • 难度简单
    • 工艺其他
    • 口味未知
    • 时间约三天

    Steps to make 用电饭锅发豆芽

    • 1.这是第一次试发的豆芽,发了两天半。
    • 2.首先绿豆适量,用30多C°的温水浸泡大约6小时。这是浸泡后的绿豆。
    • 3.在一个底部可以漏水的容器上铺一张厨房用纸。
    • 4.这是铺好的绿豆。
    • 5.电饭锅正在发豆芽。
    • 6.这是发了两天的绿豆。
    • 7.从容器里拿出来的发了两天的豆芽。
    • 8.发了三天的豆芽。
    • 9.拿出来的发了三天的豆芽。
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