黄豆猪脚汤
2024-06-02 12:02:08 215
Details of ingredients
Technique
Steps to make 黄豆猪脚汤
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1.头天晚上把黄豆洗净泡水。![]()
2.提前把香料备好。![]()
3.猪脚洗净冷水下锅，水开后煮五分钟。![]()
4.捞出冲洗干净血沫。![]()
5.把猪脚放入砂锅内，添适量清水，放入香料和料酒，大火煮开十五分钟。![]()
6.十五分钟过后转小火继续煮四十分钟。![]()
7.四十分钟后放入泡发好的黄豆，继续煮一小时。![]()
8.煮到黄豆熟透，放入适量盐调味即可。![]()
9.成品图。
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