茴香五香花生米
2024-06-01 17:58:39 726
Details of ingredients
Technique
Steps to make 茴香五香花生米
![]()
1.所需食材：花生米、茴香、花椒、八角、十三香、盐。![]()
2.花生米淘洗干净。![]()
3.冷水下锅。![]()
4.放入八角、花椒。![]()
5.放入十三香。![]()
6.放入比平时做菜多两倍的盐。![]()
7.大火烧开转中小火煮三十分钟，煮好后浸泡到入味。![]()
8.茴香切段。![]()
9.煮好的花生米加入茴香和胡萝卜。![]()
10.最后加一点油拌匀。![]()
11.装盘就可以了。
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
Olive Oil Soaked Tomatoes
Olive Oil Soaked Tomatoes
Cold mixed celery leaves
Cold mixed celery leaves
Peanuts mixed with pine flowers
Peanuts mixed with pine flowers
Bitter Chrysanthemum Egg Salad
Bitter Chrysanthemum Egg Salad
Oil residue mixed with bitter chrysanthemum
Oil residue mixed with bitter chrysanthemum
Homemade Dried Beef
Homemade Dried Beef
Oil residue mixed with radish
Oil residue mixed with radish
Fat reducing salad
Fat reducing salad
Sea rice mixed with green radish
Sea rice mixed with green radish
Celery mixed with black fungus
Celery mixed with black fungus