洛神雪梨汤
2024-05-30 21:02:08 2775
一场秋雨一场寒，凉快的天气下，秋燥也慢慢爬上嘴角，一盅秋梨汤，滋润戒燥，赶紧做起来吧！
Details of ingredients
Technique
Steps to make 洛神雪梨汤
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1.准备食材。![]()
2.将洛神花、菊花、桂圆干与玫瑰花放入清水中。![]()
3.雪梨去皮切块。![]()
4.锅中大火烧开后，放入雪梨。![]()
5.放入蔓越莓干，盖上锅盖，转小火慢炖。![]()
6.柠檬洗净切片，关火放凉后加入。![]()
7.完成。
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