南瓜猪肉水饺

2024-05-29 05:59:37 120

南瓜猪肉水饺

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸香
    • 时间三刻钟

    Steps to make 南瓜猪肉水饺

    • 1.面团提前和好。
    • 2.猪肉搅碎,放蚝油、生抽、姜、胡椒粉、盐拌匀。
    • 3.南瓜切碎。
    • 4.洋葱切好。
    • 5.所有食材放在一起,倒入花椒油、芝麻油。
    • 6.拌匀。
    • 7.面团分成均匀的剂子,擀成饺子皮。
    • 8.全部包好。
    • 9.锅内加水烧开。
    • 10.下入饺子大火烧开,转中火煮5分钟。
    • 11.煮熟捞出。
    • 12.成品。
    • 13.搭配料汁,味道好极了。
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