豆角炒肉
2024-05-27 15:00:56 1278
Details of ingredients
Technique
Steps to make 豆角炒肉
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1.豆角洗净备用![]()
2.肉切成丝，加入料酒、生抽、盐抓匀、腌制一会![]()
3.姜蒜切碎、红椒切丝![]()
4.锅里放油烧热、下姜末炒香![]()
5.加入肉丝翻炒均匀、加入1汤匙生抽、1汤匙蚝油翻炒片刻，盛出备用![]()
6.另起油锅爆香蒜末，加入红椒丝、豆角翻炒断生，加入适量的盐、少许水盖上锅盖焖2分钟![]()
7.加入炒好的肉丝、少许糖调味，翻炒均匀即可![]()
8.成品图
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