山楂汤圆
2024-05-26 03:04:52 184
山楂罐头跟汤圆煮在一起，酸甜可口开胃
Details of ingredients
Technique
Steps to make 山楂汤圆
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1.砂锅放入适量清水烧开，下入汤圆烧开![]()
2.汤圆膨胀漂起来，把汤舀出一部分不要，下入适量山楂罐头![]()
3.大火烧开，撇去浮沫，关火![]()
4.成品，酸酸甜甜
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